Pasta E Fagioli
60 mins (prep 30, cooking 30)
10 ingredients
6 servings
A great tasting Soup, and pretty easy to make, has great color, great with some crusty italian bread. I made my own chicken stock so calories was more. Enjoy :)

Categories:  <-60-mins , european , italian , soups-&-stews , time-to-make ,
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Serving Size (116.73 g)
Servings 6
Amount per Serving
Calories 260.72 Calories from Fat 21.6
% Daily Value *
Total Fat 2.4g 22.13%
Saturated Fat 0.41g 12.2%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 138.3mg 34.57%
Total Carbohydrate 44.42g 88.84%
Dietary Fiber 11.63 g 279.01%
Sugars 1.66 g %
Protein 17.7g 212.41%
Vitamin A 3544.6IU% Vitamin C 10.93mg%
Calcium 209.41mg% Iron 8.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small onion, fat-free chicken broth, diced tomatoes, small shell pasta