Pasta Enchilada Casserole


Food.com
50 mins (prep 20, cooking 30)
7 ingredients
12 servings
A super easy and very yummy casserole that I created, combining a recipe for enchiladas and stuffed shells.

Categories:  <-60-mins , pasta,-rice-and-grains , pasta-shells , ground-beef , beef , mexican , comfort-food , taste~mood , pasta , one-dish-meal , time-to-make , weeknight , easy , main-dish , casseroles , meat , macaroni-and-cheese ,
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Ingredients

Nutrition

Serving Size (115.99 g)
Servings 12
Amount per Serving
Calories 179.98 Calories from Fat 102.87
% Daily Value *
Total Fat 11.43g 211.04%
Saturated Fat 6.84g 410.16%
Trans Fat 0.0g %
Cholesterol 39.73mg 158.92%
Sodium 684.69mg 342.34%
Total Carbohydrate 5.82g 23.27%
Dietary Fiber 0.79 g 38.13%
Sugars 3.42 g %
Protein 12.78g 306.61%
Vitamin A 538.03IU% Vitamin C 0.47mg%
Calcium 327.09mg% Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium pasta shells, lean ground beef
 

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