Pasta Fazul


Food.com
50 mins (prep 20, cooking 30)
12 ingredients
8-10 servings
This was one of the recipes my mother-in-law passed down to me when I got married and it's SOOOOO good! Very easy to prepare and tastes even better the next day. I usually vacuum seal the left overs and freeze for another night. My Mother-in-Law uses 2 cloves of garlic, I use 4 or 5. A family favorite!

Categories:  served-hot , <-60-mins , pasta,-rice-and-grains , beginner-cook , italian , comfort-food , taste~mood , spicy , equipment , pasta , one-dish-meal , oamc~freezer~make-ahead , time-to-make , european , weeknight , easy , presentation , main-dish , beans , pork , meat , number-of-servings , inexpensive , stove-top ,
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Ingredients

Nutrition

Serving Size (226.72 g)
Servings 8
Amount per Serving
Calories 237.58 Calories from Fat 32.31
% Daily Value *
Total Fat 3.59g 44.16%
Saturated Fat 0.53g 21.21%
Trans Fat 0.0g %
Cholesterol 1.7mg 4.54%
Sodium 368.9mg 122.97%
Total Carbohydrate 38.98g 103.96%
Dietary Fiber 9.86 g 315.48%
Sugars 5.82 g %
Protein 13.81g 220.89%
Vitamin A 557.48IU% Vitamin C 1.94mg%
Calcium 168.27mg% Iron 6.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
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