food network
115 mins (prep 40, cooking 5)
24 ingredients
4 to 6 servings

Categories:  winter , european , italian , eggs , tomato , beef , fall , meat , pork , summer , cheese , spring ,
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Serving Size (140.92 g)
Servings 4
Amount per Serving
Calories 305.0 Calories from Fat 75.24
% Daily Value *
Total Fat 8.36g 51.43%
Saturated Fat 2.71g 54.16%
Trans Fat 0.12g %
Cholesterol 8.07mg 10.76%
Sodium 585.59mg 97.6%
Total Carbohydrate 51.57g 68.76%
Dietary Fiber 6.87 g 109.89%
Sugars 0.32 g %
Protein 9.45g 75.6%
Vitamin A 99.86IU% Vitamin C 0.23mg%
Calcium 27.65mg% Iron 2.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
italian, or, pinch salt, ground pork, ground beef, freshly grated parmesan, dried oregano, or, fine bread crumbs, cloves garlic, dried oregano, canned tomatoes, pinch sugar, freshly ground black pepper, plus