Pasta Fruit Salad
1460 mins (prep 20, cooking 1440)
10 ingredients
8 servings
This is a delicious and fruity side dish! I got it from my cousin Bill, who says every time he brings it somewhere he gets bombarded with requests for the recipe. I can see why! The serving size is an estimate. It makes a lot! The cooking time includes the time to refrigerate overnight.

Categories:  salad , side-dish , pasta,-rice-and-grains , fruit , seasonal , free-of... , pasta , potluck , spring , low-sodium , low-in... , time-to-make , low-protein , lactose-free , >-1-day , summer , healthy , to-go... , picnic ,
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Serving Size (28.67 g)
Servings 8
Amount per Serving
Calories 87.94 Calories from Fat 0.18
% Daily Value *
Total Fat 0.02g 0.19%
Saturated Fat 0.0g 0.11%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 145.58mg 48.53%
Total Carbohydrate 22.62g 60.32%
Dietary Fiber 0.07 g 2.11%
Sugars 22.14 g %
Protein 0.08g 1.3%
Vitamin A 0.06IU% Vitamin C 0.0mg%
Calcium 0.52mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mandarin oranges, pineapple tidbits, maraschino cherries, beaten eggs, acini di pepe pasta