Pasta, Pesto and Peas
57 mins (prep 45, cooking 12)
12 ingredients
12 servings
A very refreshing dish that can be served at a barbeque, beach party, picnic, etc. From Ina Garten / The Barefoot Contessa. This is not in any of her cookbooks, so I wanted to share it here.

Categories:  <-60-mins , salad , pasta,-rice-and-grains , easy , vegetarian , to-go... , brunch , pasta , potluck , vegetable , appetizer , time-to-make , picnic ,
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Serving Size (99.22 g)
Servings 12
Amount per Serving
Calories 314.53 Calories from Fat 224.64
% Daily Value *
Total Fat 24.96g 460.75%
Saturated Fat 3.45g 207.13%
Trans Fat 0.0 %
Cholesterol 20.7mg 82.78%
Sodium 308.16mg 154.08%
Total Carbohydrate 18.87g 75.46%
Dietary Fiber 1.44 g 69.07%
Sugars 1.07 g %
Protein 4.94g 118.52%
Vitamin A 3128.31IU% Vitamin C 4.31mg%
Calcium 40.28mg% Iron 1.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bow tie pasta, pesto sauce, fresh lemon juice, freshly grated parmesan cheese, fresh ground black pepper