Pasta Puttanesca

Cooking Channel
17 mins (prep 5, cooking 12)
15 ingredients
4 (1 1/2 cup) servings

Categories:  tomato , anchovy , quick , cheese , healthy-foods-and-healthy-diet-ideas , arugula , olive ,
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Serving Size (0.01 g)
Servings 4112
Amount per Serving
Calories 0.03 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 23.15%
Saturated Fat 0.0g 10.56%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.2mg 34.14%
Total Carbohydrate 0.0g 0.48%
Dietary Fiber 0.0 g 3.79%
Sugars 0.0 g %
Protein 0.0g 1.4%
Vitamin A 0.01IU% Vitamin C 0.0mg%
Calcium 0.0mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
thin spaghetti, cloves garlic, chopped flat-leaf parsley, or, greek olives, anchovy paste, fresh oregano leaves, dried, or, crushed red pepper flakes, fresh arugula, grated parmesan