Pasta Puttanesca


Food.com
40 mins (prep 20, cooking 20)
13 ingredients
1 servings
from foodtv

Categories:  <-60-mins , pasta,-rice-and-grains , italian , low-sat.-fat , pasta , low-in... , time-to-make , low-fat , low-cholesterol , european , easy , main-dish , number-of-servings , healthy , healthy-2 ,
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Ingredients

Nutrition

Serving Size (659.7 g)
Servings 1
Amount per Serving
Calories 1975.84 Calories from Fat 335.52
% Daily Value *
Total Fat 37.28g 57.35%
Saturated Fat 5.52g 27.61%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1289.54mg 53.73%
Total Carbohydrate 344.62g 114.87%
Dietary Fiber 17.89 g 71.55%
Sugars 12.8 g %
Protein 61.95g 123.91%
Vitamin A 5044.03IU% Vitamin C 80.58mg%
Calcium 194.93mg% Iron 19.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cloves garlic, flat, anchovy fillet, crushed red pepper flakes, oil-cured black olives, crushed tomatoes, diced tomatoes, romano cheese
 

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