Pasta Rosa Verde


Food.com
20 mins (prep 20)
11 ingredients
4-6 servings
This pasta makes a beautiful presentation with the fresh tomatoes and baby spinach. The name means red and green pasta, and it's appropriate. I got this from my mother-in-law in an e-mail, but I have no clue where she found it. Easy to make, great dish for a week night when you don't really feel like cooking an involved meal, but you still want to eat something a little classy.

Categories:  pasta,-rice-and-grains , italian , low-sat.-fat , quick , pasta , low-sodium , low-in... , time-to-make , low-cholesterol , <-30-mins , european , easy , main-dish , healthy , vegetarian , healthy-2 ,
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Ingredients

Nutrition

Serving Size (322.54 g)
Servings 4
Amount per Serving
Calories 295.47 Calories from Fat 147.51
% Daily Value *
Total Fat 16.39g 100.84%
Saturated Fat 4.8g 96.06%
Trans Fat 0.23g %
Cholesterol 22.61mg 30.14%
Sodium 370.08mg 61.68%
Total Carbohydrate 31.96g 42.62%
Dietary Fiber 6.69 g 107.06%
Sugars 7.05 g %
Protein 12.27g 98.14%
Vitamin A 7509.5IU% Vitamin C 22.1mg%
Calcium 266.14mg% Iron 2.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium white onion
 

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