Pasta Salad

25 mins (prep 15, cooking 10)
20 ingredients
8 servings
Pasta Salad

Categories:  appetizers-~-soups-~-salads- lunch , cookout appetizers-~-soups-~-salads , appetizers-~-soups-~-salads , vegetarian appetizers-~-soups-~-salads , vegetarian , lunch , cookout ,
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Serving Size (58.24 g)
Servings 8
Amount per Serving
Calories 166.37 Calories from Fat 13.14
% Daily Value *
Total Fat 1.46g 18.0%
Saturated Fat 0.2g 7.9%
Trans Fat 0.0g %
Cholesterol 41.39mg 110.38%
Sodium 87.88mg 29.29%
Total Carbohydrate 31.47g 83.93%
Dietary Fiber 0.23 g 7.46%
Sugars 0.03 g %
Protein 6.54g 104.59%
Vitamin A 27.82IU% Vitamin C 0.07mg%
Calcium 16.89mg% Iron 2.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, chopped kalamata olives, crushed bay leaf, dash pepper