Pasta Salad with Poached Shrimp and Lemon-Dill Dressing

food network
25 mins (prep 10, cooking 15)
11 ingredients
4 to 6 servings

Categories:  side-dish , salad , poaching , shrimp , lemon ,
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Serving Size (265.24 g)
Servings 4
Amount per Serving
Calories 613.27 Calories from Fat 290.79
% Daily Value *
Total Fat 32.31g 198.85%
Saturated Fat 4.5g 89.99%
Trans Fat 0.0 %
Cholesterol 82.78mg 110.38%
Sodium 32.54mg 5.42%
Total Carbohydrate 68.39g 91.19%
Dietary Fiber 0.6 g 9.54%
Sugars 4.0 g %
Protein 13.6g 108.82%
Vitamin A 177.51IU% Vitamin C 3.32mg%
Calcium 36.38mg% Iron 4.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh dill, kosher salt and freshly ground black pepper, shrimp, grape tomatoes, diced english