Pasta Shrimp Toss
30 mins (prep 20, cooking 10)
13 ingredients
6 servings
A versatile and quick gourmet dish - tastes equally good with chicken or scallops. I got this from the Land O' Lakes web site. (It always reminds me of eating out in Boston's North End.)

Categories:  pasta,-rice-and-grains , <-30-mins , european , italian , main-dish , seafood , shellfish , shrimp , pasta , time-to-make ,
Share on Newzsocial



Serving Size (226.34 g)
Servings 6
Amount per Serving
Calories 431.97 Calories from Fat 135.27
% Daily Value *
Total Fat 15.03g 138.78%
Saturated Fat 9.09g 272.58%
Trans Fat 0.48g %
Cholesterol 39.39mg 78.78%
Sodium 568.08mg 142.02%
Total Carbohydrate 59.09g 118.17%
Dietary Fiber 5.82 g 139.75%
Sugars 10.22 g %
Protein 17.24g 206.89%
Vitamin A 1764.29IU% Vitamin C 52.4mg%
Calcium 226.06mg% Iron 4.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium shrimp, fresh basil