Pasta With Asparagus
55 mins (prep 15, cooking 40)
16 ingredients
6-8 servings
I love asparagus, and this is another lovely way to enjoy it!

Categories:  served-hot , <-60-mins , pasta,-rice-and-grains , presentation , main-dish , asparagus , equipment , pasta , vegetable , stove-top , time-to-make ,
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Serving Size (177.58 g)
Servings 6
Amount per Serving
Calories 381.92 Calories from Fat 184.68
% Daily Value *
Total Fat 20.52g 189.41%
Saturated Fat 12.14g 364.13%
Trans Fat 0.65g %
Cholesterol 71.43mg 142.85%
Sodium 726.49mg 181.62%
Total Carbohydrate 26.37g 52.74%
Dietary Fiber 1.91 g 45.95%
Sugars 2.66 g %
Protein 24.33g 292.02%
Vitamin A 1249.19IU% Vitamin C 41.5mg%
Calcium 344.11mg% Iron 2.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh asparagus, medium onion, fresh mushrooms, medium carrot, half and half cream, dried basil, salt and freshly ground pepper