Pasta with Brie


Food.com
40 mins (prep 20, cooking 20)
6 ingredients
4 servings
I love brie cheese; I haven't tried this yet, but it sounds absolutely delicious.

Categories:  <-60-mins , pasta,-rice-and-grains , beginner-cook , north-american , kosher , taste~mood , romantic , equipment , cheese , pasta , one-dish-meal , eggs~dairy , time-to-make , easy , main-dish , vegetarian , vegetable , stove-top ,
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Ingredients

  • 1/2 lb linguine
  • 2 tablespoons olive oil
  • 1 teaspoon minced fresh garlic
  • 1 cup packed fresh basil leaf, washed,dried and torn into small pieces
  • 1/2 cup slivered sun-dried tomato (reconstituted if not oil-packed)
  • 1/2 lb brie cheese, rind removed and cut into 1/2-inch pieces

Nutrition

Serving Size (143.92 g)
Servings 4
Amount per Serving
Calories 316.06 Calories from Fat 222.03
% Daily Value *
Total Fat 24.67g 151.79%
Saturated Fat 11.41g 228.18%
Trans Fat 0.0g %
Cholesterol 64.64mg 86.18%
Sodium 453.84mg 75.64%
Total Carbohydrate 9.34g 12.45%
Dietary Fiber 1.38 g 22.1%
Sugars 1.89 g %
Protein 15.55g 124.41%
Vitamin A 480.11IU% Vitamin C 5.26mg%
Calcium 123.2mg% Iron 0.78mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
minced fresh garlic, packed fresh basil, slivered
 

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