Pasta With Escarole

food network
35 mins (prep 23, cooking 12)
13 ingredients
4 servings

Categories:  dinner , italian , main-dish , for-a-family , lunch , sauteing ,
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Serving Size (51.09 g)
Servings 4
Amount per Serving
Calories 234.85 Calories from Fat 193.05
% Daily Value *
Total Fat 21.45g 131.99%
Saturated Fat 1.29g 25.82%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 187.6mg 31.27%
Total Carbohydrate 6.03g 8.04%
Dietary Fiber 0.47 g 7.51%
Sugars 0.83 g %
Protein 5.05g 40.37%
Vitamin A 1.07IU% Vitamin C 0.03mg%
Calcium 15.33mg% Iron 0.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
gemelli, freshly ground pepper, cloves garlic, red jalapeno pepper, grated parmesan cheese