Pasta with Garlic and Eggs
15 mins (cooking 15)
8 ingredients
4 servings
It was only OK, it needed more flavor.

Categories:  <-15-mins , pasta,-rice-and-grains , quick , pasta , egg , low-in... , low-sodium , eggs~dairy , time-to-make ,
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Serving Size (94.92 g)
Servings 4
Amount per Serving
Calories 499.16 Calories from Fat 277.2
% Daily Value *
Total Fat 30.8g 189.54%
Saturated Fat 4.47g 89.42%
Trans Fat 0.0g %
Cholesterol 1.48mg 1.97%
Sodium 89.04mg 14.84%
Total Carbohydrate 45.3g 60.39%
Dietary Fiber 1.81 g 29.03%
Sugars 1.62 g %
Protein 10.35g 82.81%
Vitamin A 11.17IU% Vitamin C 0.0mg%
Calcium 71.36mg% Iron 2.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shell, dry pasta, cloves garlic, salt and pepper