Pasta with No-Cook Tomato Sauce
25 mins (prep 15, cooking 10)
13 ingredients
: 4 (serving size: 2 cups)

Categories:  low-cholesterol , make--ahead , entertaining , meatless , low-saturated-fat , family , pasta , health , main-dishes ,
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Serving Size (310.13 g)
Servings 4
Amount per Serving
Calories 449.66 Calories from Fat 182.97
% Daily Value *
Total Fat 20.33g 125.1%
Saturated Fat 2.33g 46.61%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1683.06mg 280.51%
Total Carbohydrate 61.54g 82.05%
Dietary Fiber 4.18 g 66.91%
Sugars 8.65 g %
Protein 9.56g 76.5%
Vitamin A 390.1IU% Vitamin C 17.92mg%
Calcium 91.72mg% Iron 6.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced fresh basil, minced fresh oregano, clove garlic, short pasta, grated parmesan, freshly ground black pepper