Pasta with Oil and Garlic Sauce


Food.com
25 mins (prep 10, cooking 15)
6 ingredients
2-4 servings
This makes a great side dish or a meal with a salad and french bread.

Categories:  side-dish , pasta,-rice-and-grains , for-1-or-2 , italian , comfort-food , taste~mood , equipment , pasta , time-to-make , lunch~snacks , european , <-30-mins , number-of-servings , inexpensive , vegetarian , stove-top ,
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Ingredients

Nutrition

Serving Size (131.64 g)
Servings 2
Amount per Serving
Calories 654.09 Calories from Fat 396.18
% Daily Value *
Total Fat 44.02g 135.44%
Saturated Fat 7.69g 76.93%
Trans Fat 0.0g %
Cholesterol 11.83mg 7.89%
Sodium 814.74mg 67.9%
Total Carbohydrate 38.67g 25.78%
Dietary Fiber 7.92 g 63.33%
Sugars 3.04 g %
Protein 31.57g 126.3%
Vitamin A 727.78IU% Vitamin C 37.19mg%
Calcium 812.93mg% Iron 9.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
uncooked pasta, cloves garlic
 

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