Pasta with Olive Oil And Garlic


Food.com
20 mins (cooking 20)
8 ingredients
6-8 servings
This is a fast & economical dish. It is very good. Even when my children & grandchildren were small, they all loved it!! It's an Italian dish that has been around for a very long time.

Categories:  side-dish , pasta,-rice-and-grains , italian , comfort-food , taste~mood , quick , equipment , pasta , one-dish-meal , low-sodium , low-in... , time-to-make , holiday , <-30-mins , lunch~snacks , european , main-dish , heirloom~historical , vegetarian , stove-top ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (95.98 g)
Servings 6
Amount per Serving
Calories 454.77 Calories from Fat 187.74
% Daily Value *
Total Fat 20.86g 192.54%
Saturated Fat 2.93g 87.96%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 4.93mg 1.23%
Total Carbohydrate 56.45g 112.9%
Dietary Fiber 2.42 g 58.06%
Sugars 2.02 g %
Protein 9.86g 118.3%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 16.07mg% Iron 2.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cloves garlic, fresh parsley, salt and pepper
 

Comments