Pasta With Prosciutto and Peas
25 mins (prep 10, cooking 15)
10 ingredients
2 servings
Very good, very rich recipe

Categories:  for-1-or-2 , pasta,-rice-and-grains , ravioli~tortellini , <-30-mins , number-of-servings , pasta , time-to-make ,
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Serving Size (667.84 g)
Servings 2
Amount per Serving
Calories 2575.32 Calories from Fat 1383.84
% Daily Value *
Total Fat 153.76g 473.11%
Saturated Fat 61.5g 614.98%
Trans Fat 0.35g %
Cholesterol 3942.19mg 2628.13%
Sodium 3058.95mg 254.91%
Total Carbohydrate 126.11g 84.07%
Dietary Fiber 6.86 g 54.89%
Sugars 8.26 g %
Protein 162.38g 649.51%
Vitamin A 3897.78IU% Vitamin C 10.72mg%
Calcium 1070.03mg% Iron 15.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped onions, salt and black pepper, chopped parsley