Pasta With Sausage, Tomatoes, and Mushrooms
105 mins (prep 15, cooking 90)
13 ingredients
8 servings
From the Eccoqui Restaurant, Bernardsville, NJ, this is a great pasta dish. Young and old enjoy this one.

Categories:  pasta,-rice-and-grains , european , italian , pork-sausage , main-dish , meat , pork , <-4-hours , pasta , vegetable , time-to-make ,
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Serving Size (329.99 g)
Servings 8
Amount per Serving
Calories 550.5 Calories from Fat 202.5
% Daily Value *
Total Fat 22.5g 276.98%
Saturated Fat 10.57g 422.8%
Trans Fat 0.12g %
Cholesterol 105.83mg 282.2%
Sodium 688.49mg 229.5%
Total Carbohydrate 54.91g 146.44%
Dietary Fiber 2.36 g 75.48%
Sugars 6.09 g %
Protein 25.82g 413.09%
Vitamin A 311.59IU% Vitamin C 8.35mg%
Calcium 508.92mg% Iron 3.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweet italian sausage, fresh basil, fresh oregano, large garlic cloves, crushed tomatoes in puree, diced tomatoes