Pasta With Sauteed Tomatoes, Olives and Artichokes
22 mins (prep 12, cooking 10)
10 ingredients
6 servings
Because this Italian-style dish cooks quickly, assemble all the ingredients before you begin. Clipped from a magazine too long ago to know which one!?!

Categories:  pasta,-rice-and-grains , beginner-cook , <-30-mins , european , italian , easy , main-dish , pasta , one-dish-meal , time-to-make ,
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Serving Size (305.02 g)
Servings 6
Amount per Serving
Calories 257.41 Calories from Fat 79.56
% Daily Value *
Total Fat 8.84g 81.57%
Saturated Fat 3.96g 118.94%
Trans Fat 0.32g %
Cholesterol 18.93mg 37.86%
Sodium 836.65mg 209.16%
Total Carbohydrate 38.33g 76.66%
Dietary Fiber 11.15 g 267.66%
Sugars 6.05 g %
Protein 11.84g 142.02%
Vitamin A 463.14IU% Vitamin C 19.23mg%
Calcium 181.59mg% Iron 2.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh basil, asiago cheese