Pasta With Tuna, Bacon, and Broccoli
30 mins (prep 15, cooking 15)
12 ingredients
6 servings
I know how this sounds, but it is actually a really great combination. You can change it up by adding chicken, shrimp or scallops. I also like sauted mushrooms in it. It's great for left over spaghetti noodles when you're tired of plain old marinara.

Categories:  tuna , pasta,-rice-and-grains , <-30-mins , main-dish , fish , pasta , saltwater-fish , time-to-make ,
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Serving Size (53.97 g)
Servings 6
Amount per Serving
Calories 233.35 Calories from Fat 124.2
% Daily Value *
Total Fat 13.8g 127.4%
Saturated Fat 2.62g 78.64%
Trans Fat 0.0g %
Cholesterol 5.92mg 11.83%
Sodium 341.25mg 85.31%
Total Carbohydrate 12.98g 25.96%
Dietary Fiber 0.0 g 0.0%
Sugars 0.55 g %
Protein 11.85g 142.2%
Vitamin A 44.66IU% Vitamin C 0.0mg%
Calcium 237.51mg% Iron 1.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
diced onion, minced garlic cloves, frozen broccoli, canned tuna, fresh ground black pepper, cooked spaghetti