Pastas caseras con salsa de calabaza Recipe


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75 mins (prep 60, cooking 15)
4 ingredients
2 servings


Categories:  italian , kid-friendly , quick-and-easy , quick ,
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Ingredients

  • pasta:
  • 200g de harina
  • 2 huevos
  • 2 cucharadas de aceite de oliva
  • una pizca de sal
  • para la salsa
  • 350 g de calabaza
  • taza de crema 35%
  • taza de queso parmesano rallado
  • 2 piezas chalota
  • aceite de oliva
  • para la presentación de:
  • hojas frescas de albahaca y salvia
  • piñones

Nutrition

Serving Size (175.0 g)
Servings 2
Amount per Serving
Calories 49.0 Calories from Fat 1.53
% Daily Value *
Total Fat 0.17g 0.54%
Saturated Fat 0.04g 0.44%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 15.75mg 1.31%
Total Carbohydrate 11.52g 7.68%
Dietary Fiber 1.58 g 12.6%
Sugars 9.96 g %
Protein 1.94g 7.77%
Vitamin A 0.0IU% Vitamin C 38.15mg%
Calcium 19.25mg% Iron 0.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
salsa
 

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