Pasteles De Guayaba (Guava and Cream Cheese Pastries)
45 mins (prep 20, cooking 25)
5 ingredients
16-20 servings
This is a childhood favorite that conjures up memories of growing up as a gringa in South Florida and sitting in the open air Cuban Cafes and indulging on these sweet pastries! These pastries are wonderful with a café con leche!! They were a special treat that we were allowed to have on occasion for breakfast. It is actually one of the few things I actually miss about South Florida! The recipe is from Alex Garcia.

Categories:  <-60-mins , fruit , cuban , north-american , breakfast , brunch , tropical-fruits , caribbean , time-to-make , 5-ingredients-or-less , easy , kid-friendly , number-of-servings , vegetarian , central-american , for-large-groups , dessert ,
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Serving Size (85.14 g)
Servings 16
Amount per Serving
Calories 329.43 Calories from Fat 215.91
% Daily Value *
Total Fat 23.99g 590.45%
Saturated Fat 14.87g 1189.38%
Trans Fat 0.93g %
Cholesterol 64.35mg 343.22%
Sodium 381.87mg 254.58%
Total Carbohydrate 22.59g 120.49%
Dietary Fiber 3.03 g 194.14%
Sugars 1.69 g %
Protein 8.43g 269.89%
Vitamin A 726.04IU% Vitamin C 0.0mg%
Calcium 115.95mg% Iron 1.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
guava paste


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