Pat-in-the-Pan Pie Crust Recipe


Taste of Home
1010 mins (prep 10, cooking 10)
7 ingredients
8 servings


Categories:  quick ,
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Ingredients

Nutrition

Serving Size (30.19 g)
Servings 8
Amount per Serving
Calories 109.64 Calories from Fat 3.33
% Daily Value *
Total Fat 0.37g 4.51%
Saturated Fat 0.16g 6.29%
Trans Fat 0.0g %
Cholesterol 2.55mg 6.8%
Sodium 153.15mg 51.05%
Total Carbohydrate 23.75g 63.34%
Dietary Fiber 0.42 g 13.54%
Sugars 11.69 g %
Protein 2.88g 46.12%
Vitamin A 6.78IU% Vitamin C 0.21mg%
Calcium 80.05mg% Iron 0.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cold butter
 

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