Pat's Beer Bread
55 mins (prep 10, cooking 45)
4 ingredients
1 servings
I live on the Southern Delaware Coast. In season we eat alot of crabs. My mother in law makes this bread whenever we have a crab dinner. It is soooo delicious and so easy to make. If you can't have dairy, just substitute Earth Balance whipped Spread in place of the butter.

Categories:  5-ingredients-or-less , <-60-mins , easy , breads , time-to-make ,
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  • 3 cups self rising flour
  • 3 tablespoons sugar
  • 1 (12 ounce) beer (we use miller lite)
  • 1/2 cup earth balance whipped spread (more or less depending on your taste)


Serving Size (863.37 g)
Servings 1
Amount per Serving
Calories 2236.42 Calories from Fat 607.05
% Daily Value *
Total Fat 67.45g 103.77%
Saturated Fat 13.1g 65.49%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 39.0mg 1.62%
Total Carbohydrate 348.15g 116.05%
Dietary Fiber 40.89 g 163.54%
Sugars 45.76 g %
Protein 69.89g 139.79%
Vitamin A 32.4IU% Vitamin C 0.0mg%
Calcium 187.32mg% Iron 19.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: