Pat's Smoked Salmon Soup
90 mins (prep 30, cooking 60)
14 ingredients
6 servings
This recipe comes from a book that was created for charity between all the churches in our town and surrounding towns. The lady that this recipe belongs to is a member at the Baptist church but all nominations gave there favourite recipes, I thought this one was a bit different. If you don't like wine in your food just replace it with stock the amount is 1/2 of a bottle.

Categories:  european , easy , 3-steps-or-less , <-4-hours , soups-&-stews , bisques~cream-soups , eggs~dairy , time-to-make ,
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Serving Size (64.12 g)
Servings 6
Amount per Serving
Calories 172.89 Calories from Fat 166.05
% Daily Value *
Total Fat 18.45g 170.3%
Saturated Fat 11.51g 345.41%
Trans Fat 0.15g %
Cholesterol 64.16mg 128.32%
Sodium 60.48mg 15.12%
Total Carbohydrate 1.66g 3.33%
Dietary Fiber 0.3 g 7.26%
Sugars 1.45 g %
Protein 0.98g 11.74%
Vitamin A 782.36IU% Vitamin C 0.82mg%
Calcium 34.31mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
smoked salmon, fish stock, chopped chives


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