Paula Deen's Apple Butter Pumpkin Pie
50 mins (prep 10, cooking 40)
12 ingredients
1 servings
If the crust begins to burn, place tin foil around the crust and lower the temperature of the oven.

Categories:  <-60-mins , fruit , north-american , christmas , thanksgiving , pie , time-to-make , holiday , easy , apple , american , southern-u.s. , pies-and-tarts , dessert ,
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Serving Size (127.88 g)
Servings 1
Amount per Serving
Calories 454.36 Calories from Fat 0.18
% Daily Value *
Total Fat 0.02g 0.04%
Saturated Fat 0.01g 0.03%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1196.06mg 49.84%
Total Carbohydrate 117.61g 39.2%
Dietary Fiber 1.04 g 4.14%
Sugars 114.82 g %
Protein 0.22g 0.44%
Vitamin A 5.75IU% Vitamin C 0.07mg%
Calcium 118.45mg% Iron 1.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
apple butter, canned pumpkin, ground nutmeg, ground ginger, evaporated milk, unbaked, sweetened whipped cream


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