Paula Deen's Nutty Orange Coffee Cake
50 mins (prep 10, cooking 40)
9 ingredients
16 servings
I haven't made this yet, but it looked so good when Paula was making it with her sons on the Mother's Day episode, I had to post it here! It took them less than 10 minutes to put this together....

Categories:  <-60-mins , north-american , breakfast , comfort-food , taste~mood , brunch , coffee-cakes , time-to-make , sweet , easy , american , number-of-servings , inexpensive , breads , southern-u.s. , vegetarian , for-large-groups ,
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Serving Size (41.12 g)
Servings 16
Amount per Serving
Calories 161.91 Calories from Fat 103.14
% Daily Value *
Total Fat 11.46g 282.09%
Saturated Fat 4.35g 347.7%
Trans Fat 0.24g %
Cholesterol 17.6mg 93.85%
Sodium 147.16mg 98.11%
Total Carbohydrate 13.2g 70.42%
Dietary Fiber 0.71 g 45.43%
Sugars 12.14 g %
Protein 2.96g 94.88%
Vitamin A 196.42IU% Vitamin C 0.08mg%
Calcium 56.82mg% Iron 0.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
orange zest, refrigerated buttermilk biscuits, confectioners' sugar, fresh orange juice