Serving Size
(32.83 g)
Servings 4
Amount per Serving
Calories
181.47
Calories from Fat
152.91
% Daily Value *
Total Fat
16.99g
104.55%
Saturated Fat 10.33g
206.63%
Trans Fat 0.48g
%
Cholesterol
39.64mg
52.85%
Sodium
105.16mg
17.53%
Total Carbohydrate
6.65g
8.86%
Dietary Fiber 0.37
g
5.92%
Sugars 5.67
g
%
Protein
1.04g
8.35%
Vitamin A 445.47IU%
Vitamin C 0.01mg%
Calcium 26.77mg%
Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded romaine lettuce, hot, sliced, torn basil leaves, or