Paupiettes De Porc - French Stuffed Pork Fillet Parcels
105 mins (prep 15, cooking 90)
19 ingredients
8 servings
A wonderful and very elegant dinner party dish, and one that will impress your family and friends! These little parcels can be made ahead of time and frozen uncooked. In France you can buy these ready made in most supermarkets and butchers - but these are so easy to make, that I often make my own. You can also use turkey or veal escalopes - the sauce remains the same. Serve these little parcels with seasonal vegetables, gratin potatoes or rice and pasta.

Categories:  served-hot , mushroom , onions , comfort-food , taste~mood , romantic , <-4-hours , french , oamc~freezer~make-ahead , time-to-make , belgian , holiday , european , easy , presentation , main-dish , pork-sausage , pork , meat , heirloom~historical , number-of-servings , vegetable ,
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Serving Size (212.55 g)
Servings 8
Amount per Serving
Calories 20.97 Calories from Fat 6.93
% Daily Value *
Total Fat 0.77g 9.48%
Saturated Fat 0.13g 5.04%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 9.72mg 3.24%
Total Carbohydrate 3.22g 8.59%
Dietary Fiber 0.34 g 10.75%
Sugars 0.09 g %
Protein 0.48g 7.65%
Vitamin A 4.58IU% Vitamin C 0.0mg%
Calcium 15.14mg% Iron 0.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork steaks, pork sausage, sun-dried tomato paste, sweet white wine, fresh mushrooms, grated fresh orange zest