Pavlova With Berries
80 mins (prep 20, cooking 60)
11 ingredients
8 servings
A beautiful pavlova crispy on the outside and a nice soft filling on the inside.Easy to make!From womens weekly cookbook

Categories:  easy , kid-friendly , <-4-hours , eggs~dairy , time-to-make , dessert ,
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Serving Size (126.26 g)
Servings 8
Amount per Serving
Calories 252.45 Calories from Fat 78.12
% Daily Value *
Total Fat 8.68g 106.81%
Saturated Fat 5.24g 209.71%
Trans Fat 0.0g %
Cholesterol 28.68mg 76.49%
Sodium 4.93mg 1.64%
Total Carbohydrate 43.75g 116.67%
Dietary Fiber 1.94 g 62.16%
Sugars 38.06 g %
Protein 1.83g 29.33%
Vitamin A 277.01IU% Vitamin C 16.82mg%
Calcium 48.9mg% Iron 0.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4