Pavlova With Lemon Cream and Berries


Food.com
810 mins (prep 30, cooking 780)
14 ingredients
8 servings
One of Southern Living's Best of 2010. Can vary fruit; make it your own.

Categories:  european , russian , brunch , egg , eggs~dairy , dessert ,
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Ingredients

Nutrition

Serving Size (42.88 g)
Servings 8
Amount per Serving
Calories 135.53 Calories from Fat 9.45
% Daily Value *
Total Fat 1.05g 12.87%
Saturated Fat 0.65g 26.03%
Trans Fat 0.0g %
Cholesterol 3.45mg 9.2%
Sodium 8.71mg 2.9%
Total Carbohydrate 32.03g 85.42%
Dietary Fiber 0.02 g 0.54%
Sugars 29.55 g %
Protein 0.35g 5.6%
Vitamin A 32.34IU% Vitamin C 0.09mg%
Calcium 14.25mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pinch salt, parchment paper, lemon curd, fresh lemon zest
 

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