Peach-Berry Shortcake Cupcakes


food network
125 mins (prep 90, cooking 35)
20 ingredients
12 cupcakes


Categories:  fruit , cupcake , frosting , peach , baking , dessert ,
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Ingredients

Nutrition

Serving Size (55.32 g)
Servings 12
Amount per Serving
Calories 201.75 Calories from Fat 100.62
% Daily Value *
Total Fat 11.18g 206.36%
Saturated Fat 1.44g 86.32%
Trans Fat 0.08g %
Cholesterol 2.9mg 11.59%
Sodium 191.52mg 95.76%
Total Carbohydrate 23.77g 95.09%
Dietary Fiber 0.74 g 35.35%
Sugars 9.19 g %
Protein 2.12g 50.96%
Vitamin A 78.01IU% Vitamin C 0.87mg%
Calcium 63.0mg% Iron 1.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
plus, frozen, large eggs, canned whole corn kernels, heavy whipping cream, cornmeal, apple cider vinegar, , heavy whipping cream, fresh tarragon leaves, pure vanilla extract, , fresh or frozen blackberries, fresh or frozen, fresh or frozen strawberries, , heavy whipping cream,
 

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