Peach Blueberry Crumble


Food.com
40 mins (prep 15, cooking 25)
10 ingredients
6-8 servings
Wonderful served warm with vanilla ice cream! Use fresh ripe fruit for a wonderful dessert.

Categories:  <-60-mins , fruit , seasonal , 3-steps-or-less , north-american , comfort-food , taste~mood , brunch , blueberries , peaches , low-in... , low-sodium , time-to-make , low-protein , low-cholesterol , easy , pitted-fruits , american , summer , healthy , cobblers-and-crisps , dessert , berries ,
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Ingredients

Nutrition

Serving Size (339.05 g)
Servings 6
Amount per Serving
Calories 711.56 Calories from Fat 84.51
% Daily Value *
Total Fat 9.39g 86.68%
Saturated Fat 5.28g 158.29%
Trans Fat 0.32g %
Cholesterol 21.2mg 42.4%
Sodium 71.53mg 17.88%
Total Carbohydrate 160.16g 320.32%
Dietary Fiber 4.44 g 106.62%
Sugars 143.21 g %
Protein 3.52g 42.28%
Vitamin A 774.35IU% Vitamin C 12.81mg%
Calcium 39.13mg% Iron 1.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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