Peach Cobbler
70 mins (prep 30, cooking 40)
12 ingredients
6 servings
This recipe is, quite simply, the best peach cobbler I have ever eaten - period. It has ruined me for any others. I got it from Allrecipes, submitted by Amy Posey. I will forever be in her debt! I made it once for a neighbor who has a peach tree (in exchange for peaches!), and he said it was just like his Mom used to make. A classic. I guarantee you will not be disappointed. I suppose it could be made with frozen peaches, but for me, it's only worth making at the very peak of peach season. Enjoy!

Categories:  low-protein , easy , 3-steps-or-less , healthy , cobblers-and-crisps , <-4-hours , low-in... , low-sodium , time-to-make , dessert ,
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Serving Size (86.13 g)
Servings 6
Amount per Serving
Calories 369.73 Calories from Fat 109.89
% Daily Value *
Total Fat 12.21g 112.69%
Saturated Fat 7.63g 228.95%
Trans Fat 0.48g %
Cholesterol 31.8mg 63.6%
Sodium 283.09mg 70.77%
Total Carbohydrate 64.5g 129.0%
Dietary Fiber 0.87 g 20.79%
Sugars 46.26 g %
Protein 2.33g 27.93%
Vitamin A 371.62IU% Vitamin C 0.02mg%
Calcium 73.94mg% Iron 1.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground nutmeg, fresh lemon juice, boiling water