Peach Kuchen


Recipe.com
45 mins (prep 45)
12 ingredients
12 servings
Fresh peach slices are covered in a custard filling for this dessert. It's finished off with a crumbly cinnamon-sugar topping.

Categories:  desserts , fruit , christmas-appetizers-and-snacks , pastries , easter-breakfast-and-brunch , christmas , german-desserts , peaches , pie , low-sodium , pastries-and-tarts , easter , german-cuisine , healthy-cooking , bread-and-pastry , european-cuisine , breakfast-and-brunch ,
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Ingredients

Nutrition

Serving Size (74.7 g)
Servings 12
Amount per Serving
Calories 326.11 Calories from Fat 106.38
% Daily Value *
Total Fat 11.82g 218.13%
Saturated Fat 7.36g 441.66%
Trans Fat 0.44g %
Cholesterol 36.02mg 144.08%
Sodium 184.01mg 92.0%
Total Carbohydrate 49.8g 199.19%
Dietary Fiber 0.84 g 40.09%
Sugars 30.79 g %
Protein 6.08g 145.93%
Vitamin A 357.65IU% Vitamin C 0.58mg%
Calcium 139.71mg% Iron 1.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
crust, ground nutmeg, sliced
 

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