Peach Muffins
35 mins (prep 10, cooking 25)
11 ingredients
12 servings
Make with fresh or canned peaches. Can be made as a loaf, if desired.

Categories:  <-60-mins , quick-breads , fruit , kid-friendly , pitted-fruits , breakfast , breads , vegetarian , brunch , peaches , time-to-make ,
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Serving Size (60.25 g)
Servings 12
Amount per Serving
Calories 186.82 Calories from Fat 92.7
% Daily Value *
Total Fat 10.3g 190.09%
Saturated Fat 1.21g 72.68%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 199.49mg 99.75%
Total Carbohydrate 23.24g 92.96%
Dietary Fiber 2.0 g 96.22%
Sugars 12.13 g %
Protein 2.21g 53.01%
Vitamin A 81.86IU% Vitamin C 1.63mg%
Calcium 7.32mg% Iron 0.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light brown sugar, chopped almonds