Peach Streusel Pie
60 mins (prep 15, cooking 45)
10 ingredients
6-8 servings
This is my sister-in-laws recipe, I have made every year for 6 years without any complaints. I hope you give it a try.

Categories:  <-60-mins , low-protein , fruit , easy , oven , equipment , low-in... , low-sodium , pie , eggs~dairy , pies-and-tarts , time-to-make , dessert ,
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Serving Size (75.49 g)
Servings 6
Amount per Serving
Calories 342.86 Calories from Fat 156.33
% Daily Value *
Total Fat 17.37g 160.38%
Saturated Fat 10.88g 326.32%
Trans Fat 0.65g %
Cholesterol 46.14mg 92.28%
Sodium 138.32mg 34.58%
Total Carbohydrate 47.69g 95.38%
Dietary Fiber 1.09 g 26.26%
Sugars 39.93 g %
Protein 1.68g 20.13%
Vitamin A 527.48IU% Vitamin C 0.0mg%
Calcium 29.88mg% Iron 0.52mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unbaked pie shell, ripe peaches