Peach Upside-Down Cake Recipe

Taste of Home
1545 mins (prep 15, cooking 45)
10 ingredients
8 servings

Categories:  healthy ,
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Serving Size (73.14 g)
Servings 8
Amount per Serving
Calories 346.89 Calories from Fat 167.58
% Daily Value *
Total Fat 18.62g 229.13%
Saturated Fat 11.69g 467.77%
Trans Fat 0.73g %
Cholesterol 52.86mg 140.97%
Sodium 330.92mg 110.31%
Total Carbohydrate 41.03g 109.43%
Dietary Fiber 0.53 g 16.92%
Sugars 25.94 g %
Protein 4.78g 76.46%
Vitamin A 567.83IU% Vitamin C 0.43mg%
Calcium 139.61mg% Iron 1.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
packed brown sugar, fresh peaches