Peaches and Cream Cake (From Scratch)
45 mins (cooking 45)
14 ingredients
12 servings
I haven't made this yet, but it comes highly recommended by my daughter-in-law! It's a recipe from Mel's Kitchen Cafe.

Categories:  <-60-mins , cakes , cobblers-and-crisps , time-to-make , dessert ,
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Serving Size (110.9 g)
Servings 12
Amount per Serving
Calories 328.48 Calories from Fat 63.99
% Daily Value *
Total Fat 7.11g 131.25%
Saturated Fat 4.43g 265.6%
Trans Fat 0.24g %
Cholesterol 27.34mg 109.34%
Sodium 546.14mg 273.07%
Total Carbohydrate 55.94g 223.77%
Dietary Fiber 0.44 g 20.97%
Sugars 41.78 g %
Protein 11.04g 265.01%
Vitamin A 222.65IU% Vitamin C 0.57mg%
Calcium 300.7mg% Iron 0.94mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced peaches, peach juice