Peaches and Honey Baked Chicken
21 mins (prep 20, cooking 1)
13 ingredients
4 servings
This delicious chicken makes use of one of my favorite summer fruits: peaches! And since I'm a closet Campbell's tomato soup eater, this recipe is a favorite of mine. The extra sauce is tasty on rice.

Categories:  fruit , chicken-breast , seasonal , poultry , equipment , peaches , time-to-make , chicken , <-30-mins , easy , pitted-fruits , kid-friendly , main-dish , oven , meat , summer ,
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Serving Size (57.44 g)
Servings 4
Amount per Serving
Calories 142.67 Calories from Fat 34.74
% Daily Value *
Total Fat 3.86g 23.74%
Saturated Fat 0.3g 5.93%
Trans Fat 0.1g %
Cholesterol 0.0mg 0.0%
Sodium 335.83mg 55.97%
Total Carbohydrate 27.94g 37.25%
Dietary Fiber 0.39 g 6.19%
Sugars 26.82 g %
Protein 0.29g 2.31%
Vitamin A 287.67IU% Vitamin C 0.35mg%
Calcium 20.26mg% Iron 0.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skinless chicken breasts, medium boneless, large, condensed tomato soup