Peachy Southern Chicken Salad
20 mins (prep 20)
13 ingredients
4 servings
Chicken can be warm or chilled in this salad. This recipe is also a great way to use leftover barbecued chicken. Darlin', the "Southern" part of this dish's name refers to the peaches and chicken, a beloved combination below the Mason-Dixon line, especially when combined with a mustard-creamy dressing. From MSN recipes with my changes.

Categories:  served-hot , salad , fruit , beginner-cook , seasonal , north-american , quick , peaches , time-to-make , served-cold , lunch~snacks , <-30-mins , easy , pitted-fruits , presentation , american , summer , southern-u.s. ,
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Serving Size (69.86 g)
Servings 4
Amount per Serving
Calories 141.44 Calories from Fat 87.03
% Daily Value *
Total Fat 9.67g 59.51%
Saturated Fat 5.8g 115.91%
Trans Fat 0.24g %
Cholesterol 26.25mg 35.0%
Sodium 369.38mg 61.56%
Total Carbohydrate 13.37g 17.83%
Dietary Fiber 3.1 g 49.67%
Sugars 6.47 g %
Protein 2.18g 17.47%
Vitamin A 880.26IU% Vitamin C 4.57mg%
Calcium 196.23mg% Iron 6.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dijon-style mustard