Peanut Butter and Banana French Toast
18 mins (prep 10, cooking 8)
11 ingredients
4 servings
I will admit to eating this sandwich whenever I crave 'kiddy comfort food'. Turning it into french toast is a great idea.

Categories:  holiday , fruit , <-30-mins , kid-friendly , bananas , breakfast , quick , nuts , vegetarian , brunch , egg , eggs~dairy , tropical-fruits , time-to-make ,
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Serving Size (74.19 g)
Servings 4
Amount per Serving
Calories 334.23 Calories from Fat 137.7
% Daily Value *
Total Fat 15.3g 94.18%
Saturated Fat 6.55g 131.07%
Trans Fat 0.24g %
Cholesterol 46.95mg 62.6%
Sodium 386.81mg 64.47%
Total Carbohydrate 29.28g 39.04%
Dietary Fiber 1.03 g 16.4%
Sugars 24.08 g %
Protein 20.61g 164.84%
Vitamin A 263.55IU% Vitamin C 2.57mg%
Calcium 541.65mg% Iron 0.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium bananas