Peanut Butter and Butterscotch Rice Krispies Squares
35 mins (prep 5, cooking 30)
5 ingredients
1 servings
Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when I became an adult. This recipe was submitted to the cookbook by Florence Miller who is my Nana's sister and always called 'Aunt Puss' by myself. I look the most like her than of any of the other Muir family members I have met.

Categories:  <-60-mins , north-american , taste~mood , potluck , time-to-make , holiday , chocolate , served-cold , sweet , kid-friendly , presentation , american , independence-day , to-go... , cookie-and-brownie , dessert ,
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Serving Size (946.4 g)
Servings 1
Amount per Serving
Calories 3743.01 Calories from Fat 1196.28
% Daily Value *
Total Fat 132.92g 204.5%
Saturated Fat 36.86g 184.3%
Trans Fat 0.0 %
Cholesterol 52.05mg 17.35%
Sodium 2914.91mg 121.45%
Total Carbohydrate 632.64g 210.88%
Dietary Fiber 14.43 g 57.73%
Sugars 258.08 g %
Protein 77.25g 154.5%
Vitamin A 435.34IU% Vitamin C 3.08mg%
Calcium 295.75mg% Iron 11.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4