Peanut Butter and Honey Bread
60 mins (prep 15, cooking 45)
9 ingredients
3 servings
My family loves the combination of peanut butter, honey, and bananas, so I decided to make it into a bread. Make sure to use all natural peanut butter and feel free to add more chopped nuts or chocolate chips if you desire. This recipe works well for small loaves or muffins of any size.

Categories:  <-60-mins , quick-breads , pasta,-rice-and-grains , fruit , breakfast , comfort-food , taste~mood , brunch , egg , tropical-fruits , eggs~dairy , time-to-make , food-gift , grains , bananas , number-of-servings , breads , for-large-groups ,
Share on Newzsocial



Serving Size (182.17 g)
Servings 3
Amount per Serving
Calories 742.57 Calories from Fat 262.35
% Daily Value *
Total Fat 29.15g 134.53%
Saturated Fat 5.99g 89.82%
Trans Fat 0.0g %
Cholesterol 27.6mg 27.6%
Sodium 1735.34mg 216.92%
Total Carbohydrate 96.52g 96.52%
Dietary Fiber 5.14 g 61.69%
Sugars 73.35 g %
Protein 34.39g 206.31%
Vitamin A 75.11IU% Vitamin C 2.63mg%
Calcium 702.64mg% Iron 2.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4