Peanut Butter and Jelly Muffins


Food.com
37 mins (prep 20, cooking 17)
8 ingredients
16 servings
It only makes sense to put this classic combination together in a muffin. Children, of all ages, will love these.

Categories:  <-60-mins , quick-breads , pasta,-rice-and-grains , beginner-cook , 3-steps-or-less , north-american , comfort-food , taste~mood , brunch , time-to-make , muffins , toddler-friendly , sweet , easy , kid-friendly , grains , american , number-of-servings , breads , for-large-groups ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (40.66 g)
Servings 16
Amount per Serving
Calories 165.31 Calories from Fat 38.25
% Daily Value *
Total Fat 4.25g 104.59%
Saturated Fat 0.87g 69.23%
Trans Fat 0.0g %
Cholesterol 3.88mg 20.7%
Sodium 238.22mg 158.81%
Total Carbohydrate 26.22g 139.87%
Dietary Fiber 1.0 g 64.0%
Sugars 11.21 g %
Protein 6.42g 205.31%
Vitamin A 10.16IU% Vitamin C 0.32mg%
Calcium 115.18mg% Iron 1.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
strawberry preserves
 

Comments