Peanut Butter Banana Bread
55 mins (prep 10, cooking 45)
10 ingredients
16 servings
Mmmm...a nice change from regular banana bread. Use all white flour if you like. I've made three mini loaves with success, as well as one large one.

Categories:  quick-breads , <-60-mins , fruit , brunch , low-in... , tropical-fruits , time-to-make , low-cholesterol , food-gift , bananas , number-of-servings , breads , healthy , healthy-2 , for-large-groups ,
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Serving Size (36.92 g)
Servings 16
Amount per Serving
Calories 151.91 Calories from Fat 34.83
% Daily Value *
Total Fat 3.87g 95.23%
Saturated Fat 0.65g 52.36%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 157.56mg 105.04%
Total Carbohydrate 26.51g 141.41%
Dietary Fiber 0.93 g 59.38%
Sugars 15.85 g %
Protein 3.89g 124.41%
Vitamin A 0.48IU% Vitamin C 0.01mg%
Calcium 40.96mg% Iron 0.75mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skim milk, large