Peanut Butter Bon Bons
470 mins (prep 20, cooking 450)
7 ingredients
66 servings
My mother has used this recipe at Christmas since the mid 80's. You can substitute chocolate candy coating for the chocolate frosting. Cook time includes time for coating to set.

Categories:  holiday , midwestern-u.s. , easy , north-american , candy , american , number-of-servings , time-to-make , dessert ,
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Serving Size (5.0 g)
Servings 66
Amount per Serving
Calories 25.07 Calories from Fat 17.55
% Daily Value *
Total Fat 1.95g 197.57%
Saturated Fat 0.67g 220.06%
Trans Fat 0.03g %
Cholesterol 1.93mg 42.39%
Sodium 25.12mg 69.08%
Total Carbohydrate 1.28g 28.13%
Dietary Fiber 0.19 g 49.21%
Sugars 0.33 g %
Protein 0.94g 123.56%
Vitamin A 22.4IU% Vitamin C 0.0mg%
Calcium 1.47mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ready-to-spread vanilla frosting, graham cracker crumbs, chocolate fudge frosting